Ingredients:
2 cups white or brown rice, cooked to package directions
1 onion, chopped
1/2 teaspoon garlic powder
2 tablespoons toasted sesame oil
3 large eggs, slightly beaten
3 teaspoons of soy sauce
1/2 cup frozen peas
Directions:
Cook rice according to the package directions, and let cool.
Cook onion and garlic powder in 2 tablespoons of sesame oil, in a large skillet over medium high heat for 6 minutes.
Add rice to skillet, and cook for an additional 2 minutes.
Add beaten eggs, soy sauce, and frozen peas to skillet.
Cook for another 4 minutes or until peas are heated through.
Goes great with Fast 15 Minute Honey Garlic Shrimp. Click Here.
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