Ingredients:
1/2 a loaf of French or Italian Bread, cut lengthwise
2 Tablespoons Olive Oil
1 1/2 Teaspoons of Dried Thyme
Instructions:
Preheat Broiler of oven.
Brush both halves of the bread with olive oil and sprinkle with thyme.
Broil for 2 minutes on a sheet pan, or until the bread is toasted.
Slice and serve.
Goes great with Super Spinach-Artichoke Chicken. Click Here.
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